Mainly
Truly Giants
Giant seawater prawns seared in butter, garlic, chili flakes and lemon juice. Served with salad, bruschetta and aioli sauce
Lamb Chops
New zealand lamb chops grilled and served with buttered tagliatelle, carrots, sweet peas and balsamic meat glaze
T-Bone Steak
Australian pure beef cape grim T-bone steak grilled. Served with baked potato sour cream, stirred red cabbage, beans and brown sauce
Yellow Fin Tail
Maldivian fresh chunky grade-A yellow fin tuna tail ends seared in olive oil. Served with warm couscous salad
Steamed Yellow Fin Tuna
Grade-A sashimi tuna wrapped in baking paper and steamed until just cooked. Served with boiled potatoes, broccoli, green beans and carrots
Spaghetti with Meat Sauce
Spaghetti topped with meat sauce made with Romano tomatoes, minced beef, basil and fresh rosemary. Topped with parmesan cheese
Cheese Stuffed Meatball Spaghetti
Spaghetti served with cheddar cheese stuffed meatballs cooked in cherry tomato sauce. Topped with grated parmesan and fresh parsley
Chicken and Rice
Gently spiced chicken breast grilled. Served with buttered garlic and parmesan rice
Fish and Fries
Tender fried yellow fin tuna fillet covered in seasoned breakcrumbs. Served with fries, tartar sauce and coleslaw
Lasagne
Lasagne pasta sets layered with our own homemade minced meat sauce, white bechamel sauce and cheese. Grilled in the oven and cooked al dente style
Seafood Risotto
Italian arborio rice cooked in fish stock with prawns, cuttlefish, butter and freshly grated parmesan cheese
Mushroom Risotto
Italian arborio rice cooked in vegetable stock with fresh wild mushrooms, butter and freshly grated parmesan cheese
Steak and Tatties
Strips of beef tenderloin grilled with black pepper. Served on paprika and chili dusted potato wedges with mozzarella cheese
Smoked Tuna Spaghetti
Spaghetti tossed with warm flakes of smoked tuna, egg yolks, garlic, cream, butter and parmesan cheese
Spaghetti and Sundried Chilli
With Garlic, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Spaghetti and Sundried Chilli (Tuna)
With Garlic, Tuna, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Spaghetti and Sundried Chilli (Chicken)
With Garlic, Chicken, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Spaghetti and Sundried Chilli (Beef)
With Garlic, Beef, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Spaghetti and Sundried Chilli (Prawns)
With Garlic, Prawns, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Spaghetti and Sundried Chilli (Smoked Tuna)
With Garlic, Smoked Tuna, sundried chili, and extra virgin olive oil, sprinkled with freshly grated parmesan cheese
Peppered Tagliatelle
Tagliatelle cooked al dente and tossed in ground black pepper, butter and freshly grated parmesan cheese
Peppered Tagliatelle (Tuna)
Tagliatelle cooked al dente with Tuna and tossed in ground black pepper, butter and freshly grated parmesan cheese
Peppered Tagliatelle (Chicken)
Tagliatelle cooked al dente with Chicken and tossed in ground black pepper, butter and freshly grated parmesan cheese
Peppered Tagliatelle (Beef)
Tagliatelle cooked al dente with Beef and tossed in ground black pepper, butter and freshly grated parmesan cheese
Peppered Tagliatelle (Prawns)
Tagliatelle cooked al dente with Prawns and tossed in ground black pepper, butter and freshly grated parmesan cheese
Peppered Tagliatelle (Smoked Tuna)
Tagliatelle cooked al dente with Smoked Tuna and tossed in ground black pepper, butter and freshly grated parmesan cheese
Steak & Sundried Tomato Pesto
Grilled steak served with pesto made of sundried tomatoes, garlic, pine nuts, basil, parsley and parmesan cheese
Classic Spicy Fusilli
Fusilli pasta tossed with shredded grilled chicken, red chillies, cherry tomatoes and shaved parmesan. Topped with fresh parsley
Chicken Piccata
Chicken breast covered in seasoned breadcrumbs fried and topped with parsley and lemon. Served on a bed of couscous
Spicy Mexican Rice
Basmati rice cooked with chicken, plum tomatoes and habanero. Topped with coriander
Roast Chicken
Whole chicken marinated and roasted in herbs and spices. Served with sweet potatoes and bell peppers
Tagliatelle with Spinach
Tagliatelle pasta tossed with spinach, cooked in creamy mascarpone and parmesan sauce
Classic Tomato Penne
Penne pasta tossed with onions, tomatoes and basil. Topped with fresh parsley and parmesan cheese
Beef Steak
Tenderloin beef steak grilled to perfection with mushroom or pepper sauce. Served with mashed potato and mexican salsa
Chicken & Fusilli
Cubes of tender chicken breast cooked in a mediterranean inspired sweet suace. Topped with fusilli pasta and freshly grated parmesan cheese
Chicken Cheese Casserole
Rice layered with mozzarella cheese, chicken carrots and onions. Topped and baked with parmesan and parsley